17 February 2011

The Best Corn Salad Recipe You'll Ever Taste

6 cans whole kernal corn, drained
1 bunch green onions, chopped
1 red bell pepper, chopped
1 (8 oz) package Velveeta Crumbles cheese
1 package Hidden Valley Ranch Dressing mix
1/2 cup sour cream
1/2 cup mayonnaise
1 bag Chili Cheese Fritos

Combine sour cream, mayonnaise, and Hidden Valley Ranch Dressing mix and stir until well blended. Mix corn, onions, bell pepper, and cheese, then add the dressing mixture and stir to coat well. Refrigerate for several hours or overnight. Right before serving, add Fritos and stir.

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